Weehawken High School

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Assignments

Culinary Arts

Instructor
Mr. Joseph Mantineo
Term
2015-2016 School Year
Description
Instruction and learning activities are provided in a food lab using hands-on experiences. Activities provide instruction in the application of the principles of food preparation, food selection and storage.
 

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Due:

Students are responsible for Daily Food Preparation Tasks. Everyone must Cook, Take Notes and Clean as instructed.